TD
KoreanOmnivore

Fried Daegu Chicken Grilled

Hard • Weight Loss Moderate

For

1 servings

Difficulty

Hard

Advertisement

Slot: 5678901234

Prep Time
9 min
Cook Time
63 min
Total Time
72 min
Servings
1
Calories per serving447 kcal

Ingredients

Servings:
orpeople
195g chicken
protein
$1.42
94g flatbread
grain
$1.34
130g tomato
vegetable
$0.29
125g spinach
vegetable
$0.84
106g mushrooms
vegetable
$0.41
72g zucchini
vegetable
$1.24
3 cloves garlic
aromatic
$0.41
97g Korean radish
aromatic
$0.42
2 stalks scallions
aromatic
$0.55
2 tbsp gochujang
fat
$0.35
1 tsp sesame seeds
spice
$0.07
1 tsp black pepper
spice
$0.11

Tip: Click ingredients to check them off as you shop or cook. Use the custom servings to scale for any number of people.

Advertisement

Slot: 6789012345

Instructions

1

Gather all ingredients and equipment before starting.

Time: 8 minutes

2

Preheat grill to medium-high heat.

Time: 8 minutes

3

Season chicken and brush with oil.

Time: 8 minutes

4

Grill protein for 4-6 minutes per side until done.

Time: 8 minutes

5

Grill vegetables until charred and tender.

Time: 8 minutes

6

Let rest for 5 minutes before slicing.

Time: 8 minutes

7

Serve with flatbread.

Time: 8 minutes

8

Serve immediately while hot. Garnish with fresh herbs if desired.

Time: 8 minutes

Tip: Click on a step or the checkbox to mark it as complete!

Advertisement

Slot: 7890123456

Cooking Tips

Prep Ahead

You can prep ingredients the night before to save time. Total cooking time is just 63 minutes!

Difficulty Level

This recipe is rated as Hard difficulty, making it ideal for experienced cooks.

Best Served

This Korean meal is best served fresh and warm for optimal flavor.

Make it Your Own

Don't be afraid to adjust seasonings to your taste. This recipe is very forgiving and flexible!

Meal Prep Notes

Make-Ahead Friendly

This recipe can be prepared 1-2 days in advance for meal prep. Simply store in an airtight container in the refrigerator.

Reheating Instructions

Reheat in the microwave for 1-2 minutes or on the stovetop over medium heat until warmed through. Add a splash of water if needed to restore moisture.

Meal Prep Tips

  • Divide into portion-sized containers for easy grab-and-go meals
  • Label with preparation date and store on the front of the fridge
  • Freeze portions for up to 3 months for longer storage
  • Thaw frozen portions overnight in the refrigerator before reheating

Advertisement

Slot: 8901234567

Frequently Asked Questions

Advertisement

Slot: 9012345678